Mommenpop is an artisanal, low-ABV apéritif that you can drink on its own or in your favorite cocktail. Bright, juicy and free of chemicals that you can’t pronounce.

Fresh Reviews! WINE ENTHUSIAST (SEP 2020)

95 Points – Mommenpop Vin d’Pampe

92 Points – Mommenpop Vin d’Orange

RECIPES HERE!!

3 distinct, citrus-driven flavors: orange, blood orange, and grapefruit.

vin d’Orange is made from a base of Chardonnay, flavored with Seville oranges and warming spices.

vin d’Sange is a blend of Moro blood oranges and red wine. It’s peppery and bright.

vin d’Pampe is a refreshing blend of grapefruit and rosé wine.

Mommenpop begins with a base wine made from organically farmed grapes, then fortified with brandy (high-proof distilled from wine), and flavored with organic fresh California citrus, whole spices, and organic sugar.  For a simple comparison, you can use Mommenpop the same way you would use Lillet, Aperol, or Campari, but you don’t need to worry about any artificial ingredients or artificial color.

Napa winemaker SAMANTHA SHEEHAN has harnessed California sunshine to create light, bright, and exhilarating aperitifs that are delicious on their own, sensational with anything bubbly, and are inspiring a plethora of crowd-pleasing cocktails! Sam is also the brains and the brawn behind Ultraviolet, and POE wines.